saj saj/ˈsæj/ This convex metal griddle used for centuries in the Eastern Mediterranean to cook flatbreads. It is the centerpiece of our kitchen.
Our dough is formulated from a cherished family recipe using the highest quality flour with no additives and preservatives.
/man. o͞o. SH/ Flat, flaky bread, thin enough to wrap while maintaining crispiness. Have it to go without the mess.
Individually sourced for purity and authenticity,
our spices transform our food with bold, vibrant flavors.
Labne with beets
/ˈlɛbneɪ/ is a magical compliment to many of our dishes…savory or sweet. If you like yogurt you will love labne with its rich, tangy taste.